Pellet-fired tunnel ovens for bread: efficiency and sustainability
CLM Bakery System Vesuvio pellet-fired ovens are a modern answer to large-scale bread production requirements, as they match Italian craft quality and an environmentally sustainable production system. These ovens ensure excellent quality and consistent baking, while optimizing costs and energy efficiency.
Pellet-fired stone oven
Pellet-fired tunnel ovens for bread: efficiency and sustainability
CLM Bakery System Vesuvio pellet-fired ovens are a modern answer to large-scale bread production requirements, as they match Italian craft quality and an environmentally sustainable production system. These ovens ensure excellent quality and consistent baking, while optimizing costs and energy efficiency.
Benefits
The advantages of pellet-fired industrial tunnel ovens
Automation of the baking process
Baking management is completely automated. As such, it simplifies operation without requiring manual fuel management.
Refractory material
Made with volcanic stone and refractory material, our ovens ensure consistent heat distribution, which is key for perfect crust.
Independent module architecture
The modular architecture allows flexibility and adaptability to various production needs, while maximizing space and efficiency.
Energy efficiency
Using pellet, a renewable resource, our ovens stand out for high energy efficiency and contribute to reducing environmental impact.
Patented embracing heat baking: innovation and tradition combined
All ovens in the Vesuvio range feature the embracing heat baking system, a groundbreaking solution proving multiple benefits.
- The double smoke circulation system allows heat to spread consistently and evenly across the baking chamber. Thus, it does not require forced turbulence.
- The final result is high quality, fragrant and handmade-level bread.
Environmentally-friendly pellet-fired ovens: where taste meets environmental commitment
CLM Bakery System Vesuvio-range ovens with wood pellet burners are the ideal solution to boost your productivity and product quality while moving towards a carbon-neutral approach.
- Vesuvio pellet-fired ovens mimic traditional baking processes and enhance premium bread production with a sustainable approach.
- Pellet is an environmentally-friendly fuel. We are committed to sustainability by offering consumers a high-quality product with a lower environmental impact.
